Indian foods has unique style that characterized by use of herbs, species, and vegetables. Hindu belief and culture interaction with Mongols and Britain have influenced in evolution of Indian cuisine; for example, most of Indian people are vegetarians because they belief in religion rules that animals are prohibited to killing and injuring. According to Wikipedia state that Bangalore has many typical dishes such as Bisi bele bath, Jolada rotti, Chapati, Ragi rotti, Akki rotti, Saaru, Vangi Bath, Khara Bath, Kesari Bath, Davanagere Benne Dosa, Ragi mudde, and Uppittu. Moreover, some of these are served on banana leaf.
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| Bisi bele bath |
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| Jolada rotti |
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| Chapati |
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| Ragi rotti |
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| Akki rotti |
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| Saaru |
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| Vangi Bath |
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| Khara Bath |
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| Kesari Bath |
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| Davanagere Benne Dosa |
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| Ragi mudde |
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| Uppittu |
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